Fairtrade Machu Picchu Coffee Beans 1kg

Nutty and chocolatey, this Fairtrade coffee is made from organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has smooth, rich taste with overtones similar to fine dark chocolate.

This is a complete bean coffee that can be used in any coffee machine, whether it's a filter, manual or pump. A 227g bag typically makes 30 cups.

Organic

This coffee's nutty, chocolatey flavor comes from its high altitude location in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg of coffee beans,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides.

These Fair Trade and organic coffee beans are carefully selected in the foothills of the Andes and then expertly and roasted to give them a full-bodied flavor. The rich, nutty flavors paired with the gorgeous dark chocolate overtones are sure to make you jump out of bed early in the morning. the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who grow it are properly looked after too.

750g bags are perfect for cafetieres and filter machines as well as Jugs. The coffee is ground to suit the equipment so follow the instructions of your machine for the amount of coffee to prepare.

Fairtrade

When you purchase this dark, rich coffee that has a full-bodied, rich flavor by purchasing this coffee, you're helping farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than half their profits in their farming communities.

They are 100% Arabica beans, carefully picked and grown organically on the foothills of the Andes before being expertly roasted to create an intense flavour that has notes of premium dark chocolate. We are offering this coffee in bags of 750g at a great price and it makes a really satisfying coffee drink after dinner. Enjoy!

Nutty

The award-winning coffee is described as sweet, nutty and chocolaty. Grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee utilizes carefully picked Arabica beans that are expertly roasted in order to give a full flavor.

A rich, smooth and deliciously nutty cup with hints of exquisite dark chocolate. This coffee is Fairtrade certified organic and certified organic, and meets strict UK Organic standards. It helps small farmers in the poorest countries.

Brewing cafetiere: Put 1 kg of coffee beans heaped tablespoon of ground coffee in your cafetiere, then pour the water over evenly to cover the grounds, allowing it to sit for 4 minutes. Enjoy.

Chocolatey

Nutty and chocolatey, this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is produced by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in the farming communities across the globe to create positive environmental and social impacts.

These beans 1kg were carefully picked from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for the full-bodied flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee extremely satisfying and ideal after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and backed by a UK Soil Association ethical trading certificate. We purchase directly from farmers themselves and this allows us to keep our prices down, which means more cash for the farmers to invest in their land and families. This also means we can collaborate closely with farmers and support their development and training so that they can produce great quality coffees.